Food safety metrics relevant to low and middle income countries: Technical brief

This technical brief is an output of the Agriculture, Nutrition and Health (ANH) Academy Food Safety Working Group

From:
Foreign, Commonwealth & Development Office
Published
21 November 2018
Document Type:
Briefing
Theme:
Agriculture and Food and Nutrition
First published:
30 April 2018
Authors:
Grace, D, Dominguez-Salas, P, Alonso, S and Fahrion, A.

Abstract

This technical brief is an output of the Agriculture, Nutrition and Health (ANH) Academy Food Safety Working Group, supported by the 鈥業nnovative Methods and Metrics for Agriculture-Nutrition Actions鈥� (IMMANA) programme which is funded by UK Department for International Development.

Citation

Grace, D., Dominguez-Salas, P., Alonso, S., Fahrion, A., Haesler, B., Heilmann, M., Hoffmann, V., Kang鈥檈the, E., Roesel, K. and Lore, T. 2018. Food safety metrics relevant to low and middle income countries: Technical brief. Agriculture, Nutrition and Health Academy Food Safety Working Group. London, UK: Innovative Methods and Metrics for Agriculture and Nutrition Actions Programme.

Updates to this page

Published 21 November 2018
Contents