Basic Food Safety Level 1: Trainers Handbook.

From:
Foreign, Commonwealth & Development Office
Published
1 January 2004
Country:
Zambia
Document Type:
Manual
Theme:
Agriculture
First published:
1 January 2004
Authors:
Nrdc/Zega Training Trust

Citation

NRDC Business Centre, Great East Road, Chelston, Lusaka, Zambia. 36 pp.

Updates to this page

Published 1 January 2004
Contents