Vino de Tea
Traditional term for wine
Summary
Wine of the North subzone of the 鈥淟a Palma鈥� PDO aged in wood packages of Pinus canariensis (鈥淭ea鈥�) during a maximum time of six months. The acquired alcoholic strength is, for white wines, between 11鈥�14,5% vol, for 鈥榬os茅鈥� ones, between 11鈥�13% vol and for red ones, between 12鈥�14% vol.