螠慰谓萎 (Moni - Monastery)

Traditional term for wine

From:
Department for Environment, Food & Rural Affairs
Published
4 January 2021
Registered name:
螠慰谓萎 (Moni - Monastery)
Register:
Traditional terms for wine
Status:
Registered
Class or category of product:
Traditional Term
Protection type:
Traditional Term
Country of origin:
Cyprus
Traditional term grapevine product category:
Wine, Liqueur wine, Sparkling wine, Quality sparkling wine and Quality aromatic sparkling wine
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Semi-sparkling wine, Aerated semi-sparkling wine, Wine from raisined grapes, and Wine of overripe grapes
Traditional term type:
Description of product characteristic
Traditional term language:
Greek
Date of registration (UK scheme):
10 March 2021
Reason for protection:
EU agreement
Internal notes:
Wine with a protected designation of origin (PDO), Wine with a protected geographical indication (PGI)

Summary

Wine made from grapes harvested in vineyards of at least 1 hectare, belonging to an agricultural holding. In the same agricultural area there is a monastery. The winemaking is entirely carried out on that holding. WPC 鈥� Board act 6/2006 (EC382/2007, L95, 5.4.2007)

Legislation

Member State or Third Country law: 螝伪谓慰谓喂蟽渭蠈蟼 (螘螝) 伪蟻喂胃. 382/2007, 螘螘 L95, 蟿畏蟼 5.4.2007

Updates to this page

Published 4 January 2021
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