Research and analysis

Sugar reduction: from evidence into action

This report details a review of the evidence on interventions to help the nation reduce their sugar consumption.

From:
Public Health England
Published
22 October 2015
Last updated
28 December 2020 鈥� See all updates

Documents

Ref: PHE publications gateway number 2015391

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Details

This document brings together the international evidence on interventions to help reduce the nation鈥檚 sugar consumption, as requested by the Department of Health. It contains options including further regulation of promotions, restrictions on the marketing of high sugar products, the impact of fiscal measures and a voluntary reformulation programme. This is the first time the evidence on the subject has been collated and assessed.

Updates to this page

Published 22 October 2015
Last updated 28 December 2020 show all updates

  1. Added update to Annexe 4.

  2. First published.

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